Our Menu
Pizza
Stone fired Neapolitan-style pizzas - gluten free crust available

MARGIE
$16.00
BUFFALO MOZZARELLA, BASIL, RED SAUCE & BELLA VINTANO

TROLLEY
$20.00
SPICY ITALIAN SAUSAGE, PEPPERS, WHITE ONION, RED SAUCE & FOUR CHEESE BLEND

CLASSIC PEP
$20.00
PEPPERONI, RED SAUCE, FOUR CHEESE BLEND & BELLA VITANO THE VILLAGE ... BASIL-CASHEW PESTO, SALAMI, FRESNO CHILE, BROCCOLINI, CRUMBLED

OLD TOWN
$22.00
Roasted mushroom, artichoke, bacon, red sauce & five cheese blend

HOAGIE
$22.00
MORTADELLA WITH PISTACHIO, SALAMI, SPICY CALABRIAN, FETA, ARUGULA, ONION & GIARDINIERA

BACON CHICKEN RANCH
$22.00
MARINATED CHICKEN, APPLEWOOD BACON, CHERRY TOMATO & HOUSE RANCH

FIRESTONE
$15.00
RED SAUCE, FOUR CHEESE BLEND & BELLA VITANO

BYO
CREATE YOUR OWN PIZZA WITH OUR SELECTION OF SAUCES, CHEESES, VEGGIES AND MEATS
Salads
Caesar
$10.00/Half
$14.00/Full
Baby Romaine, Creamy Caesar Dressing, Parm & Buttery Croutons

Green
$12.50
Baby Romaine, Wild Arugula, Cucumber & Cherry Tomato, Dressing served on the side. Choice of Ranch, Creamy Blue Cheese or Lemon Vinaigrette

Beets and Goat Cheese
$15.00
Roasted Beet, Local Dried Cherries, Spiced Pecans, Whipped Goat Cheese, Chive Oil, Baby Wild Arugula, Balsamic Vinaigrette

Antipasto
Romaine Lettuce, Buffalo Mozzarella, Cherry Tomato, Salami, Pistachio Mortadella, Cucumber, Baby Artichoke, Sweet Pepper, Chickpea, Olive, Red Wine Vinaigrette
Shareables

Creamy Chicken & Wild Rice Soup
$7.00/Cup
$12.00/Bowl
Pulled Chicken Breast, Wild Rice Blend, Onion, Carrot, Celery, Mushroom, Herbs, House-made Chicken Broth & Cream
*Contains Gluten

Glazed Lollipop Chicken Wings
$15.00
1 lb. Dry Rubbed Jumbo Chicken Wings tossed in Maple Chili Glaze with Carrot Sticks & Choice of Ranch, Creamy Blue Cheese or Honey Mustard - The ultimate wings!

Classic Meatballs
$14.00
Red Sauce, Parm & Garlicky Crostini – Hand rolled, creamy, single bite, simmering seven-piece meatball served in our cast iron dish *Meatballs contain dairy

Warm Spinach Dip
$14.00
Garlicky Spinach, Melty Cheese, Breadcrumbs with Toasted Pita & Carrot Sticks – A must have

Charcuterie and Local Cheese Board
$34.00
Three Cured Meats (Leoncini Mortadella with Pistachio, Spicy Calabrese Salami & Molinari Soppressata Salami), Three Local Cheeses (VAT 17 Deer Creek Aged Cheddar WI, St. Rocco Triple Cream Brie MI & LaClare Truffle Goat Cheese WI), Spiced Pecans, Medjool Dates, Grapes, La Panz and Salty Date Crackers, Grain Mustard, Honeycomb, Olives & House-made Chicago Style Giardiniera

Mediterranean Board
$28.00
Chickpeas Hummus, Beet Tahini, Olive-Artichoke-Feta Salad, Warm Haloumi, Medjool Dates, Spiced Pecans, Marinated Giant White Beans, Seasonal Crudites, Toasted Pita (serves 3-4)

Bavarian Pretzel
Bavarian pretzel is warmed and lightly salted. Served with sharp cheddar fondue and whole grain mustard

Hummus & Pita
$8.00
Chickpea Hummus, Zaatar, Olive Oil & Toasted Pita

Mac and Cheese
$9.00
Creamy Cheddar Sauce, Cavatappi Pasta & Toasted Breadcrumbs
Sweets

WARM CHOCOLATE CHIP COOKIES
$8.00
6 COOKIES & WHOLE MILK
For the Pups

"Must be Ruff" Pumpkin Bones
$7.00

"Must Be Ruff" Ruffcake
$6.00

"Must be Ruff" Kirby's Donut
$6.00